Conduct company, industry, economic and geopolitical market research with information from these sources: Hoover's Company Profiles, OxResearch, and Snapshots - market research overviews on 40+ industries and 40 countries.
Source for international business intelligence to find case studies, in-depth statistical data coupled with deep research, and the ability to compare global economies, countries, and industries.
Worldwide business information including private and public U.S. and international business data, industry news, facts and figures, executive contact information, and the ability to access industry profiles.
Full-text journals, dissertations, working papers, trade publications, market research reports, and key periodicals such as the Wall Street Journal, Financial Times, and Economist.
Market and consumer data and all things statistics. Downloadable data, numbers, and facts in various formats on various topics and industries.
Helpful hints:
Search the selected Hospitality & Culinary Arts Databases listed below for articles specific to your topic.
When you select an article, look for a "cite" icon and choose your course-specified citation style to cite your source.
Articles from major cooking and nutrition magazines, book reference content from About Wine, Introduction to Catering, Advanced Bread and Pastry, and Eat Fit Be Fit.
Scholarly journals, magazines, and trade publications on cultural and economic aspects of travel and tourism. Coverage of historical and current affairs in hospitality and tourism industries.
Search the majority of our ProQuest databases at one time. Subjects include the arts, business, health & medicine, history, literature, science & technology, and social sciences.
Includes global food culture and international recipes; culture and ingredient articles, and essential culinary resources.
Research on virtually any technical topic, including: computing science; healthcare; building trades; auto mechanics; sales and retail; accounting; graphic design; and photography.
